湖北糍粑鱼的做法
材料:鲤鱼一条 配料:盐,八角,花椒,姜 做法: 1、用抹布将鱼抹干净,然后切成段,让在盆子里。 2、将盐、八角、花胶、生姜,一起放在盆子里,然后均匀的抹在鱼块上。 3、然后将腌制好的鱼码在盘子里,放在窗口上凉上两三天,就可以下锅炸了! Hubei catfish practice Material: a carp Ingredients: salt, star anise, pepper, ginger practice: 1, wipe the fish with a rag clean, then cut into sections, so in the basin. 2, the salt, star anise, gum, ginger, together in the basin, and then evenly wipe the fish on the block. 3, then marinated fish code in the plate, on the window on the cool two or three days, you can pan fried!
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